Please email resume, references, and availability to info@ThamesStreetOysterHouse.com to apply. We require the utmost professionalism, work ethic, passion, and impeccable references.

Sous Chef
Full time, at least three year's experience in fine dining or upscale casual, culinary degree or comparable work experience.

AM/PM Line Cook
Full time OR part time, culinary degree or comparable work experience.

Professional Fine Dining Server
Part time or full time, AM/PM and weekend availability necessary, at least three years upscale or fine dining experience.

The Oyster House is closed all major holidays and offers an excellent health benefits program to full time employees, as well as very competitive compensation.

Phone: 443-449-7726
Email: Info@ThamesStreetOysterHouse.com